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Cheese platter with wine and crackers on table.
Justine Schofield | Everyday Gourmet

Blueberry Chutney

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Prep Time 10 minutes
Cook Time 20 minutes
Servings: 1.5 Cups
Course: Side Dish, Snack
Ingredients Method

Ingredients
  

  • 2 Large Shallots finely chopped
  • 1 tsp Ginger finely grated
  • 2 tbsp Raisins
  • 2 1/2 Cups Blueberries
  • 1/4 Cup Brown Sugar tightly packed
  • 1/2 tsp Fennel Seeds
  • 1 Cinnamon Stick
  • 1 Pinch Salt generous
  • 1/4 Cup Apple Cider Vinegar
  • 2 tbsp Water

Method
 

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