Posts by Cougar Digital
Heirloom Garlic Clove Chicken Thighs
Searching for your next crowd-pleasing dinner that’s both easy and delicious? Look no further than these delectable Heirloom Garlic Clove Chicken Thighs. This mouthwatering dish is a guaranteed winner every…
Read MoreLamb Chops with Garlic and Rosemary
These lamb chops are a game-changer, delivering unparalleled tenderness and juiciness. Pair them with perfectly roasted potatoes, crisp vegetables, and a glass of our exquisite 2020 Petit Verdot, and you’ve…
Read MoreBlue Cheese Burger
2021 Malbec This bold and fruity Malbec is sure to please with notes of raspberry and cherry blended with a little spice on the nose. The refreshing palate has a…
Read MoreRoasted Pork Tenderloin
2021 Boushey Syrah A little bit of Viognier goes a long way! We add in about 7% Viognier to our Boushey Vineyard Syrah, and it really brings a feminine floral…
Read MoreWatermelon Salad
This recipe for Watermelon Salad has been a long-time favorite at WIT Cellars and pairs wonderfully with our Rosé Wine! 2020 Rosé Wine This delicate and delicious Rosé of Syrah,…
Read MoreBraised Pork Cheek Ragu
This easy recipe from Fat Olives in Richland for Braised Pork Cheek Ragu served with Horseradish Gremolata, Roasted Fennel, Roasted Carrots, and Creamy Polenta screams comfort food. You’ll want to…
Read MoreMarilyn’s Stuffed Chicken Breast
This easy recipe from Russell’s in Bothell for Marilyn’s Stuffed Chicken Breast is packed full of flavors that bring your memories back to family gatherings and classic flavors. Pairs nicely…
Read MoreBeef Tenderloin Roast with Caramelized Onions and Shiitake Mushrooms
This easy recipe from Russell’s in Bothell for Beef Tenderloin Roast topped with rich caramelized onions, shiitake mushrooms, and beef demi-glace is ready to pair with our WIT Cellars Cabernet…
Read MoreGrilled Superior Farms Lamb Chops with Bing Cherries, Red Quinoa Salad & Licorice Infused Demi-Glace
This recipe for Grilled Superior Farms Lamb Chops with Bing Cherries, Red Quinoa Salad & Licorice infused Demi-Glace provided by Canyon River Grill in Ellensburg is surprisingly easy to prepare,…
Read MoreFruit Flies!
One unintended consequence of paving your front yard, and turning that space into a bonded winery, are fruit flies. Those pesky little buggers swarm the covered and fermenting bins of…
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